Instrukcja obsługi Smeg SF67C1DAO

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Smeg SF67C1DAO (22 stron) w kategorii piekarnik. Ta instrukcja była pomocna dla 22 osób i została oceniona przez 7 użytkowników na średnio 4.9 gwiazdek

26 - PRECAUTIONS914779401/A

PRECAUTIONS 26

General safety instructions26

For this appliance29

Appliance purpose29

This user manual29

Manufacturer’s liability29

Identification plate29

Disposal 29

To save energy 30

How to read the user manual30

DESCRIPTION 30

General Description30

Control panel31

Other parts31

Accessories 31

Advantages of steam cooking32

USE 32

Preliminary operations32

Using the accessories32

Using the oven33

Analogue programmer34

Direct Steam cooking34

Cooking advice35

Traditional cooking information table36

Direct Steam cooking information table37

CLEANING AND MAINTENANCE38

Cleaning the appliance38

Cleaning the door38

Cleaning the oven cavity40

Extraordinary maintenance41

INSTALLATION 41

Electrical connection41

Positioning 42

We advise you to read this manual carefully, which contains all the instructions for maintaining the

appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com

PRECAUTIONS

General safety instructions

Risk of personal injury

•During use the appliance and

its accessible parts become

very hot. Never touch the

heating elements during use.

•Protect your hands by wearing

oven gloves when moving food

inside the oven.

•Never try to put out a fire or

flames with water: turn off the

appliance and smother the

flames with a fire blanket or

other appropriate cover.

•This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use

of electrical appliances,

provided that they are

supervised or instructed by

adults who are responsible for

their safety.

•Children must not play with the

appliance.

•Keep children under the age of

8 at a safe distance unless they

are constantly supervised.

•Keep children under the age of

8 away from the appliance

when it is in use.

•Cleaning and maintenance

must not be carried out by

unsupervised children.

•The cooking process must

always be monitored. A short

cooking process must be

continuously surveyed.

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