Instrukcja obsługi Bauknecht GSF 5476 TW-WS

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Bauknecht GSF 5476 TW-WS (4 stron) w kategorii zmywarka. Ta instrukcja była pomocna dla 24 osób i została oceniona przez 6 użytkowników na średnio 5.0 gwiazdek

Further indications are given in the pages to follow and in the user instructions.

Water supply indicator

Check the appliance fills with water.

Lower spray arm block indicator.

Release the spray arm.

"Water stop" device indicator

"Water stop" device not working.

Switch off the dishwasher and shut off the

water tap.

Rinse aid level indicator

Add rinse aid.

Salt level indicator

Add regeneration salt; only add

regeneration salt immediately before

starting a wash programme.

Programme progress indicatorDelayed start buttons

The wash cycle can be programmed to start after 1-24 hours. Then

press the Start button. The dishwasher will start at the set time.

Time and failure display

Indicates in hours the time remaining until the start of the wash cycle.

Switches off when the programme has started. Toward the end of the

programme, during the drying cycle, the display will indicate the time

remaining in minutes.

“F1-F9” Identification of faults for service technician.

Start button

Indicator lamp lit while the dishwasher is operating. Flashes when a fault

occurs.

Switches off at the end of the programme.

On / Off Button

Pre-rinse /

Pre-wash

Washing

Drying

Programme end

Options

Eco-Dry

The indicator lamp switches on during dry

cycles without fans.

Half Load button

This function can be used with any

programme. The indicator lamp switches on:

The wash cycle is activated for the upper

or

lower rack only.

Programme Symbol

and Temperature

Programme selection and

recommended load type

Place the detergent in the:

small compartmentlarge compartmentConsumption 1)

Normal load / (Half load)

Water

(Litres) Energy

(kWh) Time

(Min.)

Pre-wash Crockery to be washed later.--5.0(4.2)0.02 (0.02)9(9)

Glasses 40° CLight soiling, especially glasses and cups.-X12.0(10.0)0.82 (0.78)60(59)

Rapid 40° CLightly soiled crockery with no dried-on food.-X13.0 (13.0)0.85(0.75)30(30)

Bio-Eco 50° CNormally soiled crockery, with dried-on food.-X12.0 (10.0)1.25(1.19)73(71)

Bio-Normal 50° C2) Normally or heavily soiled crockery with dried-on food.XX16.0 (14.5)1.24(1.10)91(88)

Normal 65° C3) Normally or heavily soiled crockery with dried-on food.XX16.0 (13.4)1.55(1.37)86(80)

Intensive 70° CHeavily soiled pans and saucepans.XX21.0 (18.0)1.68(1.57)93(90)

Quick Reference Guide

GB

5019 100 90268

(We reserve the right to make technical modifications)

1) Values may vary in relation to usage, e.g.: different loads, water temperatures -above or below 15° C-, water hardness and

power supply voltage, etc.

2)Programme recommended when using detergents of type B (enzyme-based detergents). Reference programme for energy label.

3)Programme recommended when using detergents of type A (non enzyme-based detergents).

GSF 5476

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