Instrukcja obsługi Siemens HB25D5L2

Siemens urządzenie do gotowania ryżu HB25D5L2

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Siemens HB25D5L2 (146 stron) w kategorii urządzenie do gotowania ryżu. Ta instrukcja była pomocna dla 9 osób i została oceniona przez 5 użytkowników na średnio 3.7 gwiazdek

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[en] Instruction manual

Steam oven HB25D5.2.

ÚÚ Table of contents

[en] Instruction manual

Safety precautions..................................................................... 4

Safety notes .........................................................................................4

Causes of damage .............................................................................4

Your new appliance ................................................................... 5

Control panel .......................................................................................5

Cooking compartment .......................................................................6

Accessories .........................................................................................6

Automatic calibration .........................................................................6

Before using for the first time................................................... 6

Setting the clock .................................................................................6

Setting the water hardness range ...................................................6

Before first use ....................................................................................7

Cleaning the accessories before use .............................................7

Operating the appliance............................................................ 7

Filling the water tank ..........................................................................7

Switching on the appliance...............................................................7

Switching off the appliance...............................................................8

After each use .....................................................................................8

Changing the clock time ...................................................................9

Automatic programmes............................................................. 9

Setting a programme .........................................................................9

Notes about the programmes ..........................................................9

Programme table ............................................................................. 10

Basic settings........................................................................... 11

Care and cleaning.................................................................... 11

Cleaning agents ............................................................................... 12

Descaling........................................................................................... 12

Troubleshooting....................................................................... 13

Changing the door seal.................................................................. 14

Replacing the cooking compartment bulb ................................. 14

After-sales service................................................................... 15

E number and FD number ............................................................. 15

Environmental protection ....................................................... 15

Environmental protection................................................................ 15

Tips for saving energy .................................................................... 15

Tables and tips..........................................................................15

Accessories ..................................................................................... 15

Cookware .......................................................................................... 15

Cooking time and quantity ............................................................. 15

Distributing food evenly .................................................................. 15

Pressure-sensitive food .................................................................. 15

Cooking a menu .............................................................................. 15

Vegetables ........................................................................................ 16

Side dishes and pulses .................................................................. 16

Poultry and meat.............................................................................. 17

Fish ..................................................................................................... 17

Soup vegetables, miscellaneous .................................................. 18

Dessert, compote ............................................................................ 18

Reheating food................................................................................. 18

Defrosting.......................................................................................... 18

Proving dough .................................................................................. 19

Juicing................................................................................................ 19

Preserving ......................................................................................... 19

Frozen products............................................................................... 20

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Specyfikacje produktu

Marka:	Siemens
Kategoria:	urządzenie do gotowania ryżu
Model:	HB25D5L2
Typ kontroli:	Buttons, Rotary
Długość przewodu:	1.5 m
Położenie urządzenia:	Wbudowany
Wysokość produktu:	300 mm
Szerokość produktu:	382 mm
Głębokość produktu:	595 mm
Waga produktu:	13000 g
Prąd:	10 A
Typ ekranu:	Tak
Minutnik:	Tak
Diody LED:	Temperature, Y
Rodzaj płyty grzejnej:	Electric hob
Liczba palników/stref gotowania:	- stref(y)
Rodzaj timera:	Cyfrowy
Liczba poziomów zasilania:	3
Pozycja panelu sterowania:	Przednie
Normalny palnik:	1250 W
wymiary przestrzeni instalacyjnej (SxGxW):	362 x 560 x 300 mm