Instrukcja obsługi Whirlpool WFE515S0JS

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Whirlpool WFE515S0JS (64 stron) w kategorii piec. Ta instrukcja była pomocna dla 30 osób i została oceniona przez 6 użytkowników na średnio 4.3 gwiazdek

THANK YOU for purchasing this high-quality product. Register your range at www.whirlpool.com. In Canada, register your range

at www.whirlpool.ca.

For future reference, please make a note of your product model and serial numbers. These can be found on the label located

ontheupper right corner of the front frame.

Model NumberSerial Number __________________________________________ ___________________________________________

Table of Contents

ELECTRIC RANGE

USER INSTRUCTIONS

W11333073A

RANGE SAFETY .............................................................................2

The Anti-Tip Bracket ....................................................................2

FEATURE GUIDE ............................................................................4

COOKTOP USE ..............................................................................7

Cookware .....................................................................................8

Home Canning .............................................................................9

OVEN USE .....................................................................................10

Electronic Oven Controls ...........................................................10

Sabbath Mode............................................................................10

Keep Warm .................................................................................11

Aluminum Foil .............................................................................12

Positioning Racks and Bakeware ..............................................12

Oven Vent ...................................................................................12

Baking and Roasting ..................................................................12

Broiling........................................................................................13

Convection Baking and Roasting ..............................................13

Cook Time ..................................................................................13

RANGE CARE ...............................................................................14

Self-Cleaning Cycle ....................................................................14

General Cleaning ........................................................................14

Oven Light ..................................................................................15

TROUBLESHOOTING16 ..................................................................

ACCESSORIES17 .............................................................................

WARRANTY18 ..................................................................................

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