Instrukcja obsługi Cuisinart Chef's Classic 633-30
                    Cuisinart
                    
                    Niesklasyfikowane
                    
                    Chef's Classic 633-30
                
                                
    Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Cuisinart Chef's Classic 633-30 (2 stron) w kategorii Niesklasyfikowane. Ta instrukcja była pomocna dla 14 osób i została oceniona przez 7.5 użytkowników na średnio 4.7 gwiazdek
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CUIS NAI RT®    ICCHEF’S CLASS ™  CK NONSTI
HARD  IZ   WANOD ED COOK ARE
Hard anodized construction ensures unsurpassed heat distribution.
Cookware heats quickly and spreads heat evenly. Eliminates hot 
spots.
TRI P LE YER C O N S T R UC ION EL I ER-L A   T   D V S 
DURA ILI T Y AND PROFES S I ON AL C O O INB       K G 
P E R FO M A N C ER :
1. Quantanium® Cooking Surface is titanium reinforced for 
lifetime food release, healthier cooking and easy cleaning.
2. Aluminum Core heats 
temperature.
3. Hard Anodized Exterior 
is dense and nonporous. 
Its exterior is smoothly 
nished for enhanced beauty and easy cleaning.
STAY-   ST   S TE EL   R T ED C O O L AINL ES S IVE
ST     E   RTABL E    DESI D ICK HANDL ES AR C OMFO AND GNE
FOR HAN N G S T O R A  GI   GE .
TI T IT T       VE RS  GH -F IN G TEM PER ED GL AS S C O
SE     A     RI EN TS .AL IN FL VORS AND NUT
OVEN S AFE TO 00 ˚     5 F.
  
GLAS S DS AR ON OV SAF TO 0˚  LI   E  LY   EN   E    3 5 F.
   B RE      T     EEFO US ING FOR HE FIRST TIM
Remove all labels. Wash cookware and covers in warm water with a 
mild dish soap. Rinse thoroughly in warm water and wipe dry with a 
soft dishtowel.
HE AL I   I   E   E GTH ER COOK NG, ASY CL ANIN
When cooking with your Cuisinart
® Chef’s Classic™ Nonstick Hard 
Anodized Cookware, you do not need to add oil or butter to prevent 
foods from sticking. If you wish to enhance the avor and appearance of 
foods, you need only add a minimum amount to the nonstick surface of 
your cookware.
STO OP  GVET COOK IN
Select a burner size that matches the diameter of the pan bottom.
When cooking over a gas burner, make certain that the ame touches 
only the bottom of the pan. If the ame extends up the sides of the pan, 
energy is wasted.
COO I N ON GLAS S STOK G    A     VETOP
To avoid scratching a glass cooktop, do not slide cookware on the glass 
surface. Please consult your glass cooktop manual for information and 
recommendations on use.
E T  P R I SSSEN IAL ECAUT ON
Never use Cuisinart® Chef’s Classic™ Nonstick Hard Anodized 
Cookware on high heat or food will burn. The aluminum core of this 
cookware heats quickly and its even heat distribution prevents hot 
spots. The dark interior color also allows food to cook more quickly 
with less heat. We   u ng a l  to  m s trecom ndme si ow mediu eting   most for
cooking. To boil water, medium-high is sufcient. Never leave Cuisinart 
Cookware or any pan empty over a hot burner. Doing so can ruin the 
pan and cause damage to the stovetop.
OV COO IN TEMPE UREN  K G  R AT E
Cuisinart® Chef’s Classic™ Nonstick ard H  An ized  k e can be od Coo war
used in the oven up to 500˚F. Glass lids are oven safe up to 350˚F. Using 
Cuisinart Cookware in the oven will cause the handles as well as the 
pan to become hot. Use pot holders or oven mitts when removing the 
cookware from the oven. Please DO NOT place Cuisinart® No ck nsti
Coo arkw e under    iler.the bro
P P   K G  E SRO ER COO I N UT NSIL
We recommend using plastic or wooden utensils in your Cuisinart 
Cookware to maintain its appearance and performance. However, our 
Chef’s Classic™ Nonstick Hard Anodized line is metal-utensil safe. 
Refrain from cutting foods or using sharp utensils such as forks, knives, 
mashers or whisks that can scratch the cooking surface.
E   E EASY MAINT NANC
Let your Cuisinart® Chef’s Classic™ Nonstick Hard Anodized 
Cookware cool before cleaning. The reinforced nonstick system and 
the smooth exterior ensure easy cleaning. Cookware should be washed 
by hand with hot sudsy water and a sponge or soft dishcloth. Do not 
use steel wool or other metal or abrasive pads that can scratch your 
cookware. After washing, rinse thoroughly and dry immediately to 
maintain Cuisinart Cookware’s awless nish. Do not put in the 
dishwasher since harsh detergents will harm exterior nish.
CLEA NING THE TERIO    EX R
Cuisinart® Chef’s Classic™ Nonstick Hard Anodized Cookware 
has a smooth exterior nish, making it easier to clean and maintain. 
Food residue or buildup on the exterior of  r  w     ily you cook are can eas
be re ov any no -abras clean ng produc  m ed with    n ive  i   t. The exterior of 
Cuisinart Cookware, like other brands, will show wear with continuous 
use. This condition will not in any way affect the superior cooking 
performance of your cookware.
CON EN ORAGVENI T  S T E
Hanging pans by their handles on a cookware rack provides convenient, 
safe storage for your Cuisinart Cookware. 
Use care if you store your cookware in cabinets or drawers. Careless 
stacking and crowding may cause scratches.
C H E F ’ S C L A S S  I C ™  I   D   K W A R EN O N S T C K H A R A N O D I Z E D C O O
Congra  Ytulations! our new Cuis na    i rt®Chef ’s  a cCl ssi ™  n ck Hard Ano zed  ware is desig d fr  t   side No sti di Cook ne om he in
out    ay’s li . Our N ck Hard An   ware  s u m g  i   gfor tod festyles onsti odized Cook combine ncompro isin super or cookin
pe rm   h a  e n   . We  ra  you a  et    gr t     y rrfo ance wit prof ssio al look gua ntee lif ime of ea cooking with ou
Cu sinai rt®Chef ’s  a cCl ssi ™  tick  rd  o zed  ware.Nons Ha An di Cook
quickly and cooks at an even 
Specyfikacje produktu
| Marka: | Cuisinart | 
| Kategoria: | Niesklasyfikowane | 
| Model: | Chef's Classic 633-30 | 
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